Easter Biscuits with orange & lemon icing

We made some awesome cookies today!!!🐣👍🏻👍🏻👍🏻P.S. the heart in the middle was called feathering.

Dylan.

100g unsalted butter
100g caster sugar
1tsp vanilla extract
175g plain flour
1 egg yolk
a dollop (about a dessert spoon) of golden syrup

Gas Mark 4 for 10-12 minutes

icing sugar with lemon extract; orange extract & orange food colouring to decorate.

This entry was posted on Friday, March 25th, 2016 at 5:10 pm and is filed under Food. Tagged: baking, biscuits, cookies, Cooking, Easter, feathering, glace, icing. You can feed this entry. You can leave a response, or trackback from your own site.

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